There haven't been many silver linings for bars and restaurants during the coronavirus pandemic. Many have ended up closing throughout the State of Texas and even here in Lubbock we have seen our fair share of closings.
But alcohol to-go might just be that one issue that the industry points to as a success story in 2020 and 2021...
Plant-based proteins are catching on and slowly taking over the grocery store freezer section and deli meat case. And soon, we may be able to get mock chicken at the fast food drive through.
We have some great restaurants around East Texas, and if you had to pick one to be your home base every day for about a year and a half, which one would it be?